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The chemical analysis of foods : a practical treatise on the examination of foodstuffs and the detection of adulterants (Record no. 53467)

000 -LEADER
fixed length control field 003860000a22001330004500
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number C6
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title EN
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Cox, Henry Edward
245 ## - TITLE STATEMENT
Title The chemical analysis of foods : a practical treatise on the examination of foodstuffs and the detection of adulterants
250 ## - EDITION STATEMENT
Edition statement 4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Churchill
Date of publication, distribution, etc. 1950
300 ## - PHYSICAL DESCRIPTION
Extent 340p. : ill.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Not For Loan Library, University of Moratuwa Library, University of Moratuwa On Request Collection 29/01/2014 664 C6 2146   29/01/2014 Book

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