Introductory food toxicology
Language: English Publisher: New Delhi Daya Publishing House 2016Description: viii, 344p. : tables, Bibliography includedISBN: 9789351243007Subject(s): FOOD-Toxicology | TOXICOLOGY | FOOD SCIENCEItem type | Current location | Call number | Shelving info | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
![]() |
Library, University of Moratuwa
The University of Moratuwa Library (UML) is one of the most prominent technology libraries in the country. Its main subject specializations are Engineering, Architecture and Information Technology. However, the library caters to the requirements of the membership by housing books and other materials of general interest as well. |
615 M5 (Browse shelf) | 03-13-01-28 | Available (Lending) | 114009 |
Total holds: 0
Browsing Library, University of Moratuwa shelves, Shelving location: Lending Collection Close shelf browser
![]() |
![]() |
No cover image available |
![]() |
![]() |
![]() |
![]() |
||
614.88 A8 Prathamaadhaara athpotha | 614.88 A8 Prathamaadhara athpotha | 614.88 T5 Edinedaa diviyata prathamaadhara athwela | 615 M5 Introductory food toxicology | 615(02) P5 Physicians' desk reference | 615.2 B3 Natural home remedies for common ailments | 615.27 S5 Cancer prevention through antioxidants |
There are no comments on this title.