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Instrumentation and sensors for the food industry (Record no. 35180)

000 -LEADER
fixed length control field 006160000a22001930004500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1855735601
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number I6
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title EN
245 ## - TITLE STATEMENT
Title Instrumentation and sensors for the food industry
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Cambridge
Name of publisher, distributor, etc. Woodhead pub.
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent xxx, 836p. : ill., photos.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Woodhead publishing in food science and technology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD ANALYSIS
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD INDUSTRY & TRADE - Quality control
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD INDUSTRY & TRADE - Equipment and supplies
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Kress-Rogers, Erika ; Brimelow, Christopher J.B. eds.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Full call number Barcode Date last seen Price effective from Koha item type
        Not For Loan Library, University of Moratuwa Library, University of Moratuwa On Request Collection 22/01/2014 664 I6 88488 24/06/2019 22/01/2014 Book

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