Library, University of Moratuwa, Sri Lanka catalog

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Sivasankar, B.

Food processing and preservation - New Delhi Prentice-Hall 2002 - xii, 360p.

Index included

ISBN: 8120320867

Subjects--Topical Terms:
FOOD TECHNOLOGY
FOOD PROCESSING
FOOD PRESERVATION

Universal Decimal Class. No.: 664 / S5

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