| 000 | 01030nam a2200265 4500 | ||
|---|---|---|---|
| 008 | 190104t2018 xxu||||| |||| 00| 0 eng d | ||
| 041 | _aeng | ||
| 080 | _a658.711(043) | ||
| 942 | _cTH | ||
| 100 | _aDahanayake, A. Priyankara | ||
| 700 |
_aDr. Y.M.M.S. Bandara _esup |
||
| 245 |
_aAssessing and minimizing the wastages in perishable cargo : _bcase of vegetables supply chain in Sri Lanka |
||
| 260 | _c[2018] | ||
| 300 |
_eCD ROM included _axiv, 56, viip. : ill., col. charts, tables |
||
| 500 | _aTH3674 | ||
| 502 |
_gUniversity of Moratuwa _o18 _cTLM _dFAC_ENG |
||
| 658 | _aMBA in Supply Chain Management | ||
| 856 | _uhttp://dl.lib.mrt.ac.lk/handle/123/14600 | ||
| 650 | _aTRANSPORT AND LOGISTICS MANAGEMENT – Thesis, Dissertations | ||
| 650 | _aSUPPLY CHAIN MANAGEMENT- Thesis, Dissertations | ||
| 650 | _aVEGETABLES – Transport, Packing, Wastage | ||
| 650 | _aVEGETABLES SUPPLY CHAIN - Sri Lanka | ||
| 650 | _aVEGETABLES – Perishable Goods – Wastage Level | ||
| 650 | _aAGRICULTURE - Sri Lanka | ||
| 999 |
_c176231 _d176231 |
||