Library, University of Moratuwa, Sri Lanka catalog › Results of search for 'su:{FOOD PRODUCTS PLANTS}'

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		Activated carbon applications in the food and pharmaceutical industries by Roy, Glenn M. Language: EN Publisher: Lancaster Technomic 1995Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 661.183.2 R6. Place hold Add to cart (remove)
		Handbook of food engineering by Heldman, Dennis R., ed \| Lund, Daryl B., ed. Language: EN Publisher: New York Marcel Dekker 1992Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 664(02) H3 (1). : Location(s): Permanent Reference Collection Call number: 664(02) H3. Add to cart (remove)
		Small-scale food processing : a guide to appropriate equipment by Fellows, Peter ed \| Hampton, Ann ed. Language: EN Publisher: London Intermediate Technology Pub. 1992Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664 S5. Place hold Add to cart (remove)
		Total quality assurance for the food industries by Gould, Wilbur A \| Gould, Ronald W. Edition: 2nd ed.Language: EN Publisher: Timonium CTI Publications 1993Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664 G6. Place hold Add to cart (remove)

		Activated carbon applications in the food and pharmaceutical industries by Roy, Glenn M. Language: EN Publisher: Lancaster Technomic 1995Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 661.183.2 R6. Place hold Add to cart (remove)
		Handbook of food engineering by Heldman, Dennis R., ed \| Lund, Daryl B., ed. Language: EN Publisher: New York Marcel Dekker 1992Availability: Items available for reference: Library, University of Moratuwa Not For LoanCall number: 664(02) H3 (1). : Location(s): Permanent Reference Collection Call number: 664(02) H3. Add to cart (remove)
		Small-scale food processing : a guide to appropriate equipment by Fellows, Peter ed \| Hampton, Ann ed. Language: EN Publisher: London Intermediate Technology Pub. 1992Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664 S5. Place hold Add to cart (remove)
		Total quality assurance for the food industries by Gould, Wilbur A \| Gould, Ronald W. Edition: 2nd ed.Language: EN Publisher: Timonium CTI Publications 1993Availability: Items available for loan: Library, University of Moratuwa (1). Location(s): Lending Collection Call number: 664 G6. Place hold Add to cart (remove)