Encyclopedia of food science & technology Vol.1 (A-Ev)
Language: English Publisher: New York John Wiley 2000Edition: 2nd edDescription: xxi, 662p.: illISBN: 0471192554Subject(s): FOOD SCIENCE-Encyclopedias | FOOD TECHNOLOGY-EncyclopediasItem type | Current location | Call number | Status | Date due | Barcode | Item holds |
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Encyclopedia |
Library, University of Moratuwa
The University of Moratuwa Library (UML) is one of the most prominent technology libraries in the country. Its main subject specializations are Engineering, Architecture and Information Technology. However, the library caters to the requirements of the membership by housing books and other materials of general interest as well. |
664(031) E6 (Browse shelf) | Not For Loan | 81189 |
Total holds: 0
Cover title: Wiley encyclopedia of food science and technology
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